The content highlights the transformation of the tea industry from exploitative practices to sustainable and ethical production, emphasizing the positive impact of Rainforest Alliance certification on farmers, communities, and the environment.
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People love tea. Hot tea, iced tea, loose tea, tea baths.
Hey, we're not judging.
But back in the early 2000s, the tea industry wasn't a pretty picture.
Forced labor, farmers earning pennies, and climate change ruining crops. Something had to change.
That's why we stand with farmers in countries like India, Kenya, and Sri Lanka.
Transforming tea from the ground up. Together, we're applying sustainable farming techniques,
building partnerships with communities, and championing workers rights.
It's a good start. And now 20% of global tea production is Rainforest Alliance certified.
And let's be real, with the amount we're drinking, we've got a long way to go.
This certification isn't just a fancy label. It's a lifeline.
It means that the tea you're sipping supports workers to earn better wages, helps protect our planet, and gives tea farming families a stronger voice.
So follow the frog because changing the world can be as simple as choosing or spilling the right kind of tea.
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