Two individuals embark on a culinary adventure by ordering a completely random four-course meal, with choices determined by a rat, leading to a mix of surprisingly delicious and hilariously unappetizing outcomes.
Mind Map
انقر للتوسيع
انقر لاستعراض خريطة الذهن التفاعلية الكاملة
I'm hungry.
>> Are you ever tired of eating the same
stuff every day? Well, we have decided
to order a completely random decadent
four course meal.
>> Will it be the most expensive dish we
can find?
>> The biggest portion of wings that can be delivered.
delivered.
>> Or maybe the lowest rated restaurant in
London. I hope not.
>> The place is littered with [ __ ] We've
hidden these choices behind numbered
doors and they're going to be chosen by
a rat. Come with us for a night of
dining that we will never forget
>> because it's going to be delicious, right?
right?
>> Because we might get food poisoning and
die. Let's see what happens.
>> For each course, we've come up with a
good option, a bad option, and
>> an unhinged option.
>> Why am I the unhinged option? First up
is starters.
>> That is traditionally the start of a
restaurant meal.
>> This was my video. I would do all four
dessert and I'd be happy.
>> I know you would. Your number one is
going to be the bad option, which is the
worst rated soup that we can find.
>> Why have I self-sabotaged myself?
>> That is going to be cold. It is going to
be consumed.
>> Oh, it's going to be a gloop soup.
>> Number two is our first unhinged.
>> Okay, [clears throat]
>> it's [ __ ] raw. We are going to search
the word raw and we just have to each
pick the first thing that turns up. Raw
dog. What could go wrong with that?
>> A numero 3 is the biggest portion of
wings that we can get delivered.
>> Oh yeah.
>> Which I'm excited by because I'm hungry.
>> Sorry. Before we lock this in, do we
need to do a quick check of what that
is? Because if we're really doing that,
we might be committing to something
quite extreme.
>> 900 mollies. They they do 20.
>> Oh, and they're spicy.
>> No, hold up. Wing wing. [laughter]
>> Do a signature 50 pieces. We're going to
be feeding the whole neighborhood. I
cannot eat 50 wings. [laughter]
>> Uh I don't think any of these are
particularly great and it's our own fault.
fault.
>> We've committed now.
>> It's time to release the hound.
>> The rat.
>> The rodent.
>> He's He's preaching.
>> Oh, he's going.
>> Oh my god. It's going to be the wings.
>> Goddamn wings.
>> Oh, sniffing around.
>> Get ready.
>> Come on, Ben.
>> It's going to be 50.
>> Oh, two.
>> Oh, wait. Oh, the one.
>> It's [ __ ] raw.
>> Raw. Are you ready?
>> That's the That's the one. Sorry. [laughter]
[laughter]
>> Pick that back up.
>> I'm going to go first first. First
brave. Okay. Okay. You ready? It's going
to be a quick search. R A W. >> Raw.
>> Raw. >> Rock.
>> Rock.
>> Raw salmon and avocado mac.
>> Like the nicest restaurant.
>> This is one of the bougiest
sushi restaurants in London. Are you
actually joking?
>> I I won with that.
>> £1340 for six.
>> Is it made of gold?
>> Well, okay. Here's hoping I manifest that.
that. >> Manifest.
>> Manifest.
>> Be real with me. What is it? It's from
Go Puff in Hackne. You're going to get
>> Go Puff raw slim rolling papers.
>> I'm going to eat. We're going from Go
Puff to roll in a
>> No, wait. Wait. We got a warrior raw
chocolate peanut butter protein bar.
>> No. NO. [screaming]
>> IT'S A FOOD. IT'S A FOOD.
>> You get five star sushi and I get a
[ __ ] protein bar.
>> First the best, second the worst.
>> I want to speak to the manager and I
think it's me.
>> Are you ready?
>> I've been in the kitchen. And I am happy
to say go puff go. >> Yes.
>> Yes. >> And
>> And
>> blank bag. I'm surprised rocker came so
fast cuz it said 50 to 80 minutes.
>> This did come fast cuz it's a a [ __ ]
cereal bar.
>> And I'm going to come fast after eating this.
this.
>> I'm sorry.
>> Just [laughter] literally not necessary.
>> Oh damn. There's two pairs of
chopsticks. But it's all for me.
>> This is one of the worst things I've
ever experienced.
>> Oh my god. It looks good. Holy [ __ ]
>> Don't turn it upside down.
>> Slightly leaky soy sauce.
>> Oh yeah.
>> Ginger wasabi.
>> Wasabi. Feel the ply on that though. Oh,
>> that's luxury. That
>> chat. You could wipe your mom's ass with
What am I saying? I combined two things
[laughter] there.
>> You're not going to need a bib for your
protein bar. You're not eating this.
>> No, it's to catch my tears.
>> All right.
>> Oh my god. This is made of recycled pets.
pets.
>> Oh no.
>> That's [ __ ] up, Dad. Oh my god. That
looks ornate.
>> Oh my god.
>> This is dainty.
>> That's a work of art.
>> The placement of the avocado and the cucumber.
cucumber.
>> disclaimer. We ordered a few extra
things from here that we actually need.
>> You might as well get a four pack of Red
Bull and some Cheerios. You know what
I'm saying?
>> What is this? Hey, you've got protein
oats, high in fiber. You It You'll be regular.
regular.
>> It's halal. M. I'm so excited for my low
sugar, high protein, high fiber starter.
Do you know
>> We need a cinematic close-up of yours.
>> Oh my god. It doesn't even look like a
good one. It's a squirrel. It's so
[snorts] squirrely. Some protein bars
are just chocolate bars and some are
squirrel food.
>> Oh no, that looks so unappealing.
>> It looks like a [ __ ] [laughter]
>> Your mom needs the napkins.
>> Stop. This is where I show that I'm
terrible at using chopsticks.
>> This is torture, I think. Is this
against the Geneva convention?
>> Be honest.
>> I might cry. I [snorts] was so hungry.
And this is the perfect starter. Thank
you, Gordon Ramsay, for making that meme.
meme.
>> Oh my god.
>> How is it?
>> This is the driest [ __ ] thing I've
ever eaten in my This is like eating a
brown cuboid of sand.
>> I can see all the moisture leaving your
mouth as you're talking.
>> Can you see how dry >> flavor?
>> flavor?
>> It's got like a waft of chocolate. >> Waftaft,
>> Waftaft,
>> but it's not a flavor. The prevailing
flavor is dirt. There's just the
fleeting whisper of chocolate as if to
remind you of something nice you could
be having. Think about all those hefty
gains. You're going to be swole. I don't
want to be swole.
>> I know it's uncouthed, but sometimes I
like to put a whole bit of ginger on a
sushi roll.
>> Oh my god, he's crazy. It's meant to
refresh your palette.
Oh [ __ ] [laughter]
>> I told you I can't chopstick. Keep going.
going. >> [laughter]
>> [laughter]
>> I don't want. We both skipped lunch
because we knew that we would be
preparing for maybe the biggest portion
of wings that could be delivered. And now
now
>> my mouth is being licked by a really
sexy angel. The salmon is so fresh. I
feel like it just hopped out of the sea
into my mouth. Wait, what is the mayo?
>> It's It's like fruity. It's yuzu mayonnaise.
mayonnaise.
>> I love yuzu. Yuzu mayonnaise. That's
what's bringing it all together. It's
got like the acidic yuzui. It's kind of
like a lemony orange. I might never have
a starter ever again.
>> Do you want to smell my mayo? [laughter]
[laughter]
>> You think you're [ __ ] funny. We never
said we have to completely finish
everything. So, I might actually just
say sorry, gym bros. The gains are not
worth it.
>> But your pecs and glutes are going to shrink.
shrink.
>> What? Oh, what? Oh, yeah.
>> Work, Cinderella. Well, that was round
one. Really, really fun game. I'm very
happy. And thank God round two is
drinks. I am a bit
>> parched. Oh, you're parched. You had
liquid in your food.
>> I'm just messing with you.
>> I had silica gel beverages. Quite
important. They affect the whole vibe of
a meal.
>> Let's hit the pub. I want I want to do it.
it.
>> Number one is
>> unhinged. And we have
>> Oh my god. The 69th result for alcohol.
>> We're just going to look it up. And
whatever it is, we got to Now, if this
is a single beer,
>> you're fine. If it's 2 lers of vodka,
we've got a medical problem. Number two
is the good one. >> Okay.
>> Okay.
>> The rarest soda.
>> This one is very Phil.
>> We're going to search deeply for [music]
something delicious, eclectic, >> mysterious.
>> mysterious.
>> Here to for unseen. >> Three.
>> Three.
>> Bad. These are going to be
>> the most expensive water on the delivery
app. You know, in the Royal Burough of
Chelsea, someone is selling some glass
bottle of water for 23.
>> I can't bring myself to buy this.
>> Which one of these are you more scared
of? Like, should we check what this is
in case we die? You [ __ ] joking. The
69th item is a digital breath alcohol tester.
tester.
>> A next to a non-alcohol beer.
>> Are you excited to get your alcohol-free
beer and the release the rat? Oh my god.
What does he do? Yes. Come on. PLEASE.
PLEASE GO IN.
>> GO IN.
>> GO. WHY ARE YOU DOING THIS TO US?
>> Go in the door.
>> Oh my god. The soda edging. Oh my gosh.
>> He's going to go into three. I know. [screaming]
[screaming]
>> We got the one we wanted. Rare soda.
>> A shy.
>> What is a sh? They're just making these
things up.
>> It's fruit flavor. Oh, the Saigon lime soda
soda
>> from the Banging Banme place.
>> I love that place. It sounds fresh.
>> But wait, we need something. What the
hell is a winter melon?
>> We're not inventing fruit here.
>> I want that. It's a large mild tasting
[music] fruit that is used as a vegetable.
vegetable.
>> So are you.
>> It's ear.
>> I [ __ ] up the bag.
>> Oh my god.
>> Be careful.
>> Bring it in at any moment.
>> How did they give you the soda? It's a
Hello Kitty USA.
>> What the [ __ ] is happening?
>> I don't know what that is.
>> This is incredible.
>> Oh, and Phil,
>> I am so enchanted by this relieving heat.
heat.
>> As in it will relieve you from the heat.
>> Going to put me into heat.
>> Here we go. Oh, wow. Oh, that was anticlimactic.
anticlimactic.
>> Oh my god. Use some heft. Ah,
>> sorry. Wait, I have to put the soda in.
>> You need to
>> So, I have to take the lid off.
>> No, you need to finger the hole and just
pour it through.
>> Schweps has got to be a a D tier soda
[music] brand. Here goes the spawn.
>> I feel like I want to pour this in a
glass so we can see what it looks like.
>> Oh, go on then. It better be bright green.
green.
>> Here we go. Smell test. Wa. That is not
what I thought. Smells like bread.
Smells like sweet bread.
>> What do you mean? It smells like [ __ ]
bread. [laughter] >> Oh.
>> Oh.
>> Oh, it's bread. Okay.
>> Deep caramel.
>> So, it's a mild cucumbery vegetable that
smells like bread.
>> I'm scared now.
>> Cheers. [music] >> Cheers.
>> Oh my god. >> Wo.
>> Wo.
>> Good. Wo.
>> Strange. Wo.
Unhinged. Wo.
>> Phil. It's the good option. Right.
>> You're the one that came up with this
one. Rarest sodas. I get pissed off with
food reviewers that can't review things
properly. So, I really need to
>> Yeah. No, Phil. Because I can tell you
what mine is.
>> Ginger, lime, soda, muddled mint.
There's actual like sugar granules in
it. That looks great.
>> Legit. Just like if you were having a
hot day and someone gave that to you, I
would fall on the floor and [music]
weep. Five out of five. Not that we're rating.
rating.
>> This is not quenching my thirst. I'm
going to say it first.
>> Wait, maybe we should be rating.
>> Oh, yeah.
>> Protein bar one. Sushi five. >> Five.
>> Five.
>> This is so strange. It tastes like, do
you know when you're in an affair and
you can smell the roasted caramel nuts
that some people do?
>> Is this helpful for you all to imagine?
>> Not fruity at all. Tastes a little bit bready.
bready.
>> People from Vietnam, cuz I know there's
thousands of you watching this, please
write a comment explaining what winter
melon tea does taste like.
>> Mildly teaish as well.
>> It tastes like nut tea. >> Yeah.
>> Yeah.
>> Hey, while we're sipping this, do you
know what? You could be flicking through.
through.
>> You had to say something bean related.
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I need to slow down. I wish you could
try this.
>> This drink is so strange. It's either
going to clash or go with whatever we're
having next.
>> Now for the main event.
>> The main course.
>> Have you left some room? I have. I'm
very hungry.
>> You've nibble on two bites of a protein
bar and lime.
>> Option one is the bad option. I'm not
sure. It sounded funny. >> Okay.
>> Okay.
>> When we were talking about this
yesterday, now that we're here,
>> what is it
>> for the content?
>> Oh, yeah. The restaurant with the lowest
hygiene rating that we do. Why? Like because
because
>> Oh my god. Gordon Ramsey does it all the time.
time. >> Phil,
>> Phil,
>> that will be [ __ ] raw.
>> We need some peril.
>> Number two. >> Okay.
>> Okay.
>> Oh, it's a good one.
>> It's the good one. Here we go.
>> We have to find the most expensive item
on the highest rated restaurant on the
app. Like the best thing you can get.
>> What would that be? I have to I know
that this Wait, I just need to check it.
>> Okay. Michelin star hotel. >> What?
>> What?
>> In Mayfair called Jeanjour at the Conor. >> Jeanjor.
>> Jeanjor.
>> Oh my god.
>> What is it?
>> I don't know if this is the most
expensive thing, but if this doesn't
qualify, how much do you think their uh
beef sandwich and some chips is
>> for a ridiculous hotel? I'm going to say £26.
£26.
>> Well, Phil, the Sakura Wagyu beef
sandwich is £88.
>> No, shut up. Pickled mooly smoked
chipotle pan dei served with homemade
chips. Yeah, they better come with a
home. It better come with a house. I
don't actually know if that is the
answer, but that's that's shaken [music]
my tits right now.
>> I mean, I'd be excited and also sad to
try that.
>> And number three, it's the unhinged
option today. >> Unhinged.
>> Unhinged.
>> We have to search for Dan and Phil. And
each order, the first thing that turns up
up
>> Oh, I'm nervous about this one.
Philadelphia cheese.
>> Oh my god. Dandelion
>> and Berdo
>> soup. Rat, we leave it to you, Ben.
>> No pressure. Give me the
>> Anything but one.
>> Number two.
>> Oh, he was going for two.
>> He's not sure he's sniffing. Anything
but one.
>> Anything but one.
>> Anything but one. Stomachs couldn't
afford it.
>> Get in there, lad.
>> Oh, it's unhinged. >> Unhinged.
>> Unhinged.
>> Wait, are we happy?
>> Dan, I don't know. Dan,
>> I don't know what the hell. This could
be worse.
>> I was quite excited for the fancy
sandwich. I can't lie. All right, let's
do Dan first. >> Okay,
>> Okay,
>> first thing we see,
>> Dan. The Dan Dan spicy noodle. Oh, okay.
>> That's going TO WARM YOU UP.
>> OH, I AM UP I love a dandan noodle. Are
you kidding me? I'm not really sure if I
want any of that.
>> Have double chili. [laughter]
>> So, I got to add special chili and then
also just chili. Yes,
>> I'm actually I'm happy with that.
>> Right, Phil. No, it's a Philly cheese steak
steak
>> from where? [ __ ] Fighter.
>> [ __ ] [laughter] Fighter.
>> Like, firstly, it's called Philly.
Secondly, it's from [ __ ] Fighter. I
think you got to get it.
>> I Okay,
>> bro. That looks [ __ ] dank. It looks
very cheesy.
>> Sweet peppers, grilled onions, buffalo
queso, diced jalapeno, and crispy fried onions.
onions.
>> If you're new to the Phil, I don't like
cheese. I'm a weirdo. But
>> you won't even taste the cheese.
>> Queso is usually all right cuz it's
QUITE MILD.
>> OH DEAR.
>> AND WHILE WE WAIT for the next one,
>> you lowered the black one. You lowered the
the
>> emotional black void of the preh hard launch.
launch.
>> They know, Dan. They know everything
about us.
>> Yeah, I know. We did an hourong video.
No, the scammers.
>> You mean
>> the creepers?
>> The evil data brokers.
>> Yes. And thank you to Incogn for
sponsoring today's video because they
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>> Talking about wiping with that napkin,
the really thick one. Do you want to
wipe your presence off the internet with
a thick ply?
>> I feel like we should. I've had three
scam calls just today
>> because Phil, you put your number into
>> They know my name. Address, telephone
number, blood type. Do you have any idea
what lists that stuff is on? It sounds
great. In comedy will find the people
that have got your data and say, "Oi,
delete it, mate. Delete that."
>> They'll do it for you. It's really easy.
It takes like 5 minutes to sign up. Put
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>> Dan and Phil. >> Yes.
>> Yes.
>> To get 60% off or scan this QR code. You
like it on your face
>> right now. Wheel that up first time
which show me that you remember the
You're lowering it more.
>> All right. Fourth time is a chunk.
>> I'm sorry.
>> I'm learning to like the winter melon, I think.
think.
>> Shut up and eat your [ __ ] >> I'm
>> I'm
>> I'm going to go ahead and say I This is
the best bag.
>> That's pretty right here.
>> Why didn't Rocka have a bag like that?
>> Dumplings. Bae, you're my dumpling. Bae,
thank you.
>> Oh, she's steamy.
>> Oh, look at look at the oily base of that.
that.
>> I feel like with something like that,
you want to be ill when you eat it. Oh,
just be ill.
>> And you know, something about this it
being in a slotty plastic tub.
>> I'm jealous. Oh, they've split the sub
in half. I thought I was going to have
the whole thing and people would
photoshop it awkwardly. So, I'm kind of happy.
happy.
>> Thank god we don't have that.
>> To be fair, that smells delicious.
>> Oh my god. Look at the vegetable, the jalapenos,
jalapenos,
the [laughter] onions, the peppers. That
looks insane.
>> And it's warm. Well done, [ __ ] fighter. Wa!
Wa!
>> Oh, it's dense.
>> That is so dense.
>> Good luck to my stomach. Oh my god.
>> That's all of the noodles in London.
>> You got your bib from the starter cuz
you're going to need to wipe Dan after
this. I meant because I'm going to get
noodles everywhere. It did sound like
it's spicy. So, I'm going to
>> The bread has gone a bit wet, which is
one of my I don't like Oh,
>> you got to eat it from that side. Look
at that goo. Close [music] up. That
dripping sandwich. That is going to be delicious.
delicious.
>> I'm nervous by this cheese edge. You
just got to go for it, Phil. Oh, he's
gone in a hefty first chew.
Don't focus
on the cheese.
>> I'm getting mild cheese, right?
>> No, no, no, no, you're not. You're not.
>> Take me away from it.
>> Peppers, onions,
>> buffalo, buffalo, buffalo.
>> Yeah, yeah, yeah. The spiciness is
replacing the cheese.
>> I like that I'm talking through this as
if it's a traumatic option when that's
one of the best looking things I've ever
seen in my life.
>> It's really good. The the bread is nice
as well.
>> All right, I'm going in. >> Spice.
>> Spice.
>> All right, I didn't have to wait for
that. You know how sometimes you have to
wait for the tickle? >> Yeah.
>> Yeah.
>> You don't have to wait.
>> Your eyes are watering already.
>> You know when you eat something and it's
almost so spicy it has no flavor. >> Yeah.
>> Yeah.
>> This is dancing on the fence.
>> Is your tongue?
>> It has a flavor. Okay.
>> It's like Icarus. He's gone all the way
up and he's gone [clears throat] and
he's just rubbing his nipples against
the feather melting threshold. If you
like chili and garlic, this is like
being punched in the face and an oily
chewy noodle. You need to dig, Phil. You
need to mine for the bottom of the
oiliest, spiciest noodles.
>> Wo! Winter melon does not go well with this.
this.
>> It's like I'm having a dessert tea.
>> As I say, peanuty surprise. I think
you've got the nut.
>> I've got the nut surprise. My
description is it tastes like spicy
chicken fajitas. I really want a taste
of your drink.
>> Mine's going away.
>> Delicious main course goes amazingly
with my delicious, you know, [ __ ] it.
Five out of five.
>> Oh, I got loads of spice from mine then.
>> It's a five.
>> Four out of five just because of the wet
bread. I I I don't know how I don't know
how they would not make that. Phil,
>> I know. But it's like damp all the way
around. But it's
>> cuz you ordered it, Phil. And sometimes
a damp crust is [music] the price for
being a lazy [ __ ]
>> Four and a half out of five.
>> There we go.
>> Are you a starter, a main, a dessert, or
a drink kind of guy?
>> No, no, no.
>> I identify as a starter guy. I think
that food is all about the flavors. I
like a small plates. I'm a tapass person.
person.
>> You like a mixed platter.
>> I want as many small things as possible
>> with as many dips as possible
>> so I can appreciate flavors and so
starters are fun.
>> I'm a dessert guy.
>> Sweet delicious end to the meal. If
people are like, "Should we just get a
starter and a man?" I'm like, "Do you
hate me? Do you want me to cry?"
>> Moral of the story is if you get an
option to add double chili just do it,
you coward.
>> I would never do that. I am defeated.
>> I couldn't quite clean it out, but boy,
I am 90% noodle right now.
>> That was really good
>> and I'm happy. I feel satisfied.
>> You feel
>> I I feel
>> I Dan feel great about that.
>> Have I ate cheese?
>> It didn't taste like cheese.
>> Winter melon review out of five.
>> It's going down to a two and a half. I'm
sorry, Vietnam. It's just so dense. I
think on its own with some ice on a
sunny day. What about the It doesn't
accompany this chicken sandwich very well.
well.
>> Refreshing heat.
>> I'm feeling some refreshing heat.
>> Okay, it is time for the final round. Dessert.
Dessert.
>> Phil's favorite course.
>> My favorite thing. A sweet [music] treat
to conclude your neat.
>> I know what the bad one is. >> Night
>> Night
>> because Dan likes all desserts and
there's a certain dessert that I hate.
What is a fine French restaurant without
the cheese trolley? So, yes, just get to
it. Option two is our bad option,
>> the cheese plate. No,
>> people are watching this and they are
cheese lovers. They identify more as
cheese [ __ ] than Americans, [music] women.
women.
>> It tastes like
>> Dan and Phil fans. It tastes like feet smell.
smell.
>> It could be option one. The unhinged option.
option.
>> What's that?
>> Which is we try to find the furthest
away place that will deliver ice cream.
>> That is so unhinged. Thankfully, the sun
has gone down and it's like 2° outside.
>> Wow, I love my puddle. I waited and paid
exorbitantly more to get my liquid milk delivered.
delivered.
>> It's going to be a milkshake. And the
good one is the first deep fried thing
we see on delivery.
>> We're going to type deep fried dessert.
You can't lose. What could be there?
Banana fritty. >> Anything.
>> Anything.
>> Mars bar.
>> Ben, if you love me, don't choose number two.
two.
>> He's a He's going to go for the cheese.
Phil, you Why? Why are we even giving
the rat the option? He won't do that.
>> Release him.
>> Oh my god, the stakes are high.
>> He's slow. He's
>> He's lining up for three. Is he going to
sneak into the deep fried door?
>> Come on, Ben.
Look at his massive balls. Okay, I'm
sorry. This is inappropriate.
>> THREE. YES. YES.
>> OH, NO.
>> NO. NO. >> OH.
>> OH.
>> OH, it's going to be the ice cream. >> Edge.
>> Edge.
>> It's going to be Ben. What?
>> Ben, turn around.
>> What are you looking at? What is this tension?
tension?
>> Oh my god. Ben, please.
>> I will say the door number two is more
clo. Yeah. All right. OH,
>> WHAT? WHAT ARE YOU DOING?
>> WHAT ARE YOU DOING?
>> PICK A DOOR. WE LOVE YOU. Pick a door.
>> Pick a door.
>> Pick a door.
>> Not number two. No. ing himself.
>> Ben. Ben. Not number two.
>> He's He sniffed the cheese.
>> Having a little scratch.
>> Good to know that you're comfortable
right now. He's real relaxed.
>> We could be here for an hour.
>> We We're just We're doing this live, guys.
guys. >> Oh,
>> Oh,
>> he nudged it. Ben,
>> he nudged the wall and it opened door two.
two.
>> Ben, no.
>> He hasn't seen it.
>> Ben, no.
>> He hasn't seen it.
>> Stay back. >> No.
>> No. >> No.
>> No. >> No.
>> No.
>> NO. [screaming]
>> This is so unfair.
I can't.
>> That was cinema. That was a roller coaster.
coaster.
>> I'm so tense.
>> I have I have never been that up [music]
and down in my life.
>> The rule is I don't have to eat it.
>> How was your night? Unhinged. Good.
Unhinged. Bad. >> Bad.
>> Bad.
>> The mains was too good. We We went for
the unhinged option and we won. We won
so hard that karma had to come for us.
You've done something to annoy me.
>> This is This is not fair. I don't like
this video anymore.
>> Oh, here we go. Phil, pronounce that
Elvin. Wait. [snorts] Wait. You excited?
£1250. You better be. I'm so sad. Just
order it. Order it. Get it over with.
What do you need to do while this comes?
Just [music] Just meditate.
>> Pray. Hold the the man ass.
>> Clench the cheeks. Here's your emotional
support, pig.
>> Thank you.
>> Well, it's come in the most beautiful [music]
[music]
of presentations.
>> It's metallic green. I like that.
>> This is festive as [ __ ]
>> It's festive.
>> Oh, I can smell it already. No. No.
[screaming] How can people eat this?
We've got some cranberry Winsley Dale.
We got some kind of Bree stuff. Look at
the classic cheddar. And then we've got
a bit of blue. Oh, look at that filth.
Look at the mold. I will be honest.
Every time I think about what cheese is >> mold,
>> mold,
>> I start to think like filth. Raspberry.
Sniff it. It smells like a cheese.
>> How do people eat this? I'm so
disturbed. Have a cracker and shut up.
>> It's a cheese flavored cracker.
>> You pranked ME WITH THAT. I DON'T KNOW.
I DON'T know what flavor the crackers are.
are.
>> Why do you need a cheese flavored
cracker with your cheese?
>> I'm going in for the cheddar
>> like a mouse. How is that stinky milk slab?
slab?
>> Pretty mild. >> Okay.
>> Okay.
>> Got a good chew and they're like a milky
aftertaste. I would say that a cranberry
Wesley Dale is one of my favorite cheeses.
cheeses.
>> I like they put cranberries in it.
>> Exactly. Sharper, >> smelly.
>> smelly.
>> It's more acidic, but the sweet
cranberry really balances out.
>> Never been less attracted to you. What
if I feed you a grape? Sit up.
>> No, they're all [ __ ] cheesy.
>> No, that's been in the the cracker
corner. Highway down to Phil and welcome
to the cracker corner. I'm going to go
for this soft one. It looks like Phil's
skin. It's like
>> granddad's cotton
>> butter. It's like snow. Stop saying things.
things.
>> You are sleeping in a different room tonight.
tonight. >> Acrid
>> Acrid
acid Ohio.
>> It's almost physically painful. It's so
sharp and acidic that everything about
your body is saying no. We are
genetically evolved to not eat blue food.
food.
>> That's why I'm superior to you.
>> Yet we persist.
>> So, what are you going to give this out
of five? >> Four.
>> Four.
>> Ah, it's a grape. Get over it. By far
the least offensive one is the cheddar.
>> Oh, is this my annual does feel like
cheese yet? Maybe my taste buds have
evolved. I'm so scared.
>> Try to like it. Try to like it. Lock in.
Lock in. Lock in.
>> Now, winter memelon.
>> You're yearning for the winter melon. Oh
my god. It's It's bad. It's bad.
>> Well, that was a horrible dessert. Now
I'm unsatisfied with life. [laughter]
>> It's ended on a damp squib.
>> Oh my god. What you give it out of five?
>> Minus 100,000.
>> But it came with raspberries.
Raspberries and crackers.
>> [ __ ] the raspberry.
>> But Phil, >> what?
>> what?
>> Do not lose hope.
>> Why? What have you got? More cheese. >> Phil,
>> Phil,
>> what's that? It's your bonus round.
>> Bonus. Is this a nice or horrible? Open
it and find out.
>> Oh my god.
>> Phil, as a special treat, I got you a
deep fried lotus biscoff bow bun.
>> Oh my god, you didn't. Holy [ __ ] This
is the [ __ ] mess I've ever seen in
my life. What's all the cream on it?
>> What mad man deep fries a bow bun? >> [laughter]
>> [laughter]
>> What is this all over it?
>> It is a luxury white chocolate sauce.
>> Holy [ __ ] Oh, you knew I can't have
chocolate and you got me the white
chocolate one.
>> And I know that Lotus Biscoff is your
favorite flavor.
>> Oh, you are redeemed for the cheese.
Here we go.
>> Oh, the crunch.
>> Oh my god,
>> that looks like a piece of toast.
>> Holy [ __ ] It's a bonus. You can have some.
some.
>> Oh yeah,
>> it's so crunchy and it tastes really golden.
golden.
It's like a really rich cookie.
Caramelly. That is one of the [ __ ]
things I've ever eaten in my entire life.
life.
>> Seven out of 10.
>> The outside is crispy. >> Yeah.
>> Yeah.
>> But then you have the pillowy fluffy
[music] ripping apart of the bow bum.
>> I'm happy again now. Thank you.
>> My organs are saying no. >> Yeah,
>> Yeah,
>> but my tongue [music] is saying shut the
[ __ ] up.
>> That is the best thing.
>> Better than the 20 sushi.
>> Yep. We should make a coffee and watch a
whole episode of Below Deck while eating
that. We know how to live.
>> You just made me so emotional with that
sentence. I'm going to be real, Phil.
When I started with the protein bar, >> yeah,
>> yeah,
>> all hope was lost.
>> Meanwhile, I was having the best time of
my life.
>> But for me, it was nonstop wins from there.
there.
>> To be honest, apart from the cheese and
maybe the winter melon, I've had a
lovely time. I've had fun. I could do
more of this. But the experience of this
completely [music] [ __ ] menu.
>> Yeah. What we [laughter] need to do is
open a restaurant only serving these things.
things.
>> Yeah. Come for the protein bar. Stay for
the uh cheesy smelling grape.
>> No, stay for the deep fried bow bun.
>> Moral of the story, let rodents make
your decisions. Thank you to Incogn for
sponsoring the video. Remember, if you
want to get our special deal, click the
link below.
>> Protect yourself.
>> Protect. Also, if you want our calendar
vlog, go check out the Patreon. or the
actual calendar. Danafillshop.com. Thank
you for supporting us. We appreciate it.
Have a lovely Bye.
>> Hope you [music] never die.
>> Don't know why I said that. Made it
weird. Don't know why I'm standing up. I
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